• - Fresh mozzarella wrapped with grilled summer squash, roasted heirloom tomatoes, basil vinaigrette
• - Smoked garlic soup with gypsy pepper cream
• - Porchetta marinated with rosemary and sage, creamy polenta, slow cooked greens
• - Roasted peaches and nectarines, chestnut honey ice cream, toasted almond biscotti

More pics.